THE FINEST HOME-REARED MEATS DIRECT FROM NORFOLK TO YOUR DOORSTEP PURCHASE ONLINE NOW
Chicken Legs (35%), Button Mushrooms (15%), Chicken Stock (Water, Chicken Bones, White Wine (Sulphites), Onion, Carrots, Leeks, Celery, Garlic, Thyme, Rosemary), Onion, Cream (Milk), White Wine (Sulphites), Flour (Wheat), Sherry (2%) (Sulphites), Butter (Milk), Garlic, Salt, Truffle Oil, Thyme, Black Pepper, Xantana.
Allergen advice. For allergens, see ingredients in bold.
Made in an environment that handles celery, crustaceans, fish, milk, mustard, peanuts, soya, cereals, eggs, molluscs, nuts, sesame seeds, and sulphites
Norfolk Chicken Blanquette from Farmyard Frozen
£5.99 – £10.99
Button mushrooms, dry sherry & truffle
Locally sourced Norfolk chicken cooked with a French twist in this classic white stew. Delicately braised in a white wine & cream veloute, with button mushrooms, caramelised onions & fresh thyme. Flavour combinations harmoniously brought together by dry sherry & white truffle.
Chef recommends serving with Farmyard’s Black Bomber & Truffle Terrine or Buttered Mash & Garden Green (not included)
Please select whether you want a pack that serves 1 or a pack that serves 2 below
Please note we have a minimum total order value of £21 for free local delivery and click and collect and £40 for free national delivery. Orders under £40 with national delivery will be charged £7 shipping