Lamb Shoulder (37%), Onion, Lamb Stock (Water, Lamb Bones, Red Wine (Sulphites), Onion, Carrots, Leeks, Celery, Garlic, Thyme, Rosemary), Carrots, White Wine (Sulphites), Capers (Sulphites), Celery, Butter (Milk), Garlic, Thyme, Salt, Black Pepper, Hot Pot Potato Topping (Potato, Butter (Milk), Garlic, Thyme).
Allergen advice. For allergens, see ingredients in bold.
Made in an environment that handles celery, crustaceans, fish, milk, mustard, peanuts, soya, cereals, eggs, molluscs, nuts, sesame seeds, and sulphites
Lamb Hotpot from Farmyard Frozen
£5.99 – £10.99
Farmyard’s Norfolk take on the classic Lancashire hotpot, utilising incredible locally sourced lamb. Caramelised onions provide a rich & savoury base for the lamb shoulder braised slowly with white wine & thyme. A handful of tangy capers at the end brings balance to the finish. Topped with a crisp hand-layered potato gratin.
Chef Recommends cooking from defrosted and serving with Farmyard Garden Greens (not included)
Please select whether you want a pack that serves 1 or a pack that serves 2 below
Please note we have a minimum total order value of £24 for free local delivery and click and collect and £45 for free national delivery. Orders under £45 with national delivery will be charged £8 shipping