Nutrition:

Typical Values per 100g

Energy2059 kJ / 500kcal
Fats51.9g
of which saturates13.2g
Carbohydrates6.7g
of which sugars6.0g
Fibre0.3g
Protein1.2g
Salt1.4g
Ingredients:

Sunflower Oil, Water, Butter (16%)(contains MILK), Free Range Pasteurised EGG Yolk (7%)(EGG Yolk, Salt), Sugar, White Grape Vinegar, Concentrated Lemon Juice (1%), Salt, Dijon MUSTARD(Water, MUSTARD Seeds, White Vinegar, Salt), Natural Colour: Beta Carotene, Stabiliser: Xanthan Gum, Acidity Regulator: Lactic Acid, Preservative: Potasium Sorbate (For allergens see ingredients in CAPITALS)

Atkins and Potts Hollandaise Sauce 205g

£3.25

A classic sauce with subtle butter and lemon notes. Traditionally served over asparagus, and essential for eggs Benedict, it also works wonderfully with fish or steamed vegetables.

Please note we have a minimum total order value of £21 for local delivery and click and collect and £24 for national delivery