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Recipe of the Month - Mrs Darlington's Tomato and Sticky Onion Chicken

Recipe of the Month - Mrs Darlington's Tomato and Sticky Onion Chicken

7 May 2021
 

This has to be one of the easiest supper dishes, but it tastes as though you’ve spent hours preparing it.

Serve on a bed of rice and with a glass of wine, a lovely evening meal for summer evenings, rain or no rain!

Buy the ingredients for an offer price of £14.95

Preparation Time; 10 minutes
Cooking Time: Approx 25-30 minutes
Oven Temperature: Preheat to 200°C / 180°C Fan / Gas 6
 
Ingredients:

4 Chicken breasts
4 tbspn Mrs Darlington’s Spicy Tomato & Sticky Onion Chutney
4 tbspn olive oil
2 tbspn Sarah Darlington’s Wholegrain Mustard
Fresh coriander to garnish

Instructions:

  • Combine the chutney, olive oil and mustard together and cover the chicken breasts with the mixture.
  • Place in an ovenproof dish.
  • Cover the chicken and place in the fridge for a minimum of five hours or overnight if possible.
  • An hour before you want to cook the dish take it out of the fridge and return it to room temperature.
  • Cook for 25-30 minutes until the chicken is cooked through and the juices run clear.
  • Serve on a bed of rice with a garnish of fresh coriander.